Bangladesh is a rich land of biodiversity. About 6000 species of plants are gathered in such a small area of 147570 sq km.
We are trying to introduce the flora of Bangladesh in a pack from the naturalist view, not from the eye of plant-expert. For this, there will be some unwanted mistakes.
Needless to say, pics used in this site are all original. The information is gathered here from the personal notes, collected books and from different websites.
Kaash, Saccharum spontaneum
Kaash (Saccharum spontaneum, family: Poaceae) is a perennial grass can be seen along the edge of rivers and canals. It can get a height of 5-6 m. Its trunk is straight, hard and long. Kaash is native to Indian subcontinent. For decades Kaas has been used as an Ayurvedic medicine in different kinds of diseases in this area. Flowering time is autumn (Sep-Oct).
Other Bangla names: Kaiccha, Khag, Kaissha, Khagra, Kush.
Bangla literature is inspired by this beautiful and incomparable flower. Autumn means Kaash─we, Bengalees believe that. When autumn comes, Bengalees became crazy for this flower!
Kaash spreads like a vast empire! Stem is cylindrical, fistular. Leaves are tall and slender, alternate. Buffalo prefers this grass. Thick ropes are made from stem scale.
Propagation is caused by divisions. Country's one of the paper mills was based on this grass. It is used in jaundice. It is pretty effective to prevent soil erosion.
Hijol or Indian oak ( Barringtonia acutangula , family: Lecythidaceae) is a medium-sized evergreen tree, native to riverine Bangladesh. This water-loving tree is found in the wetlands of Bangladesh. In rural areas, it can be seen standing in the water like Koronja . Common names: Hijal, Hijangal, Hendol. Leaves are short petioled, serrated, 7-12 cm long and 3-7 cm wide, crowded at the end of the branches. Flowers are small, pink to red, sub-sessile, purple red with numerous stamens. Inflorescence is 20-30 cm long, pendulous raceme, flower openning from top to downwards. The 4-merous flowers are grouped in long & pendulous racemes up to 20-30 cm long. The cup-shaped calyx is light green in color. Flowers bloom in April-May. In the winter Its bark has tannin which is useful for heart diseases. Powder of seeds works expectorant and applied to cure cough of children. Tonic is prepared from leaves and roots. Fish poison is also prepared from its roots
Deua or Monkey jack ( Artocarpus lacucha , family: Moraceae) a large tree with large spreading crown, of 12-18 m height. The bark of the deciduous tree is grey and coarse. The type of its fruit reminds us of Jackfruit . It is found in South and Southeast Asia. It is one of the most common trees found in Bangladesh. Other names: Delo madar, deyphol, Deuphol, Dehua, Deua cham, Barta, Dalo, Bon kathal. Leaves are broadly elliptic, entire, rough, brittle, 10-30 cm long and 10-18 cm wide, undulate, back hairy, leathery. Flowers are small, without petals. Male and female flowers grow on the same inflorescence. Female inflorescence has pedicel, though the male one has none. The fruits come from the female flowers. Fruit is a syncarp (multiple fruit, which is fleshy), wavy, velvety, bright yellow or orange when ripe, 5-10 cm in diameter. The fruit is sour-tasted but also somewhat sweet. It is eaten raw or pickled. Seed is oblong and white in color. The pl
Guloncho or Heart-leaved moonseed ( Tinospora cordifolia , family: Menispermaceae) is a deciduous creeper with hard and long stem, climbing other trees or fences. Bark on the stem is as thin as paper. Aerial roots come out of the stem when the plant grows older. The plant is found everywhere in Bangladesh except southern part. It is also native to South and Southeast Asia. Common names: Heart-leaved moonseed, Guduchi, Giloy, Guloncho, Guroncho, Padma guloncho. Leaves are simple, green, alternate, cordate, 6-15 cm long and 5-13 cm wide. Inflorescence, growing from the axil of leaflet branches, bears yellow flowers. Male and female flowers bloom separately. Sepals 6, arranged in two rows, petal 6, pistils 3. Fruit is a drupe, brilliant red when ripe. This attractive fruit is inedible to human. What an extensive climber! Tinospora cordifolia is used in weakness, tastelessness, rheumatis