Bangladesh is a rich land of biodiversity. About 6000 species of plants are gathered in such a small area of 147570 sq km.
I am trying to introduce the flora of Bangladesh in a pack from the naturalist view, not from the eye of plant-expert. For this, there will be some unwanted mistakes.
Needless to say, pics used in this site are all original and snapped by me. The information are gathered here from the personal notes, collected books and from different websites.
Kukurchita or Indian laurel, Litsea glutinosa
Kukurchita or Indian laurel (Litsea glutinosa, family: Lauraceae) is a medium-sized evergreen tree with branches attaining a height of 7-8 m. Bark is grey and shiny. The whole tree is filled with wild smell. The tree grows here and there in Bangladesh. As a traditional medicinal plant, its leaves are used to make nutritious drinks, which relieve stomach-ache. It is also energetic and can cure many womanly diseases.
Leaves are 7-20 cm long, slightly hairy, ovate, dark green in color. If crushed sticky leaves emit a kind of aroma.
Small yellowish flowers bloom in clusters on the axil of leaves. Flower has many stamens, it looks like the earring of women. Flower blooms in summer (May-June). Fruits are round in shape. The ripe fruit is purplish black in color.
Propagation is caused by seeds. Village children frequently use these fruits as the bullet of toy gun.
Kodbel or Elephant wood apple ( Feronia limonia , family: Rutaceae) is medium-sized fruit-giving tree with straight trunk and numerous branches. Bark is dark grey. It has straight spines in axil. Some parts of the tree are quite fragrant--leaves, ripe fruits, seeds etc. The tree is planted as ornamental one in parks and gardens nowadays in Bangladesh. It is planted in the country as a homestead tree too. Other Bangla names: Koyetbel, Chirpaki. Leaflet is small, 5-7, and 3-4 cm wide, opposite, cuneate or obovate. Leaves are scented. Flowers are good-looking, showy. Those are reddish; calyx 5-lobbed, triangular; petals ovate. Male and female flowers can be seen in the same panicle. Flower blooms in March-April. Fruit is round, greenish white or ye l l o w is h w h ite at a glance, 8-10 cm in diameter. Skin is very hard but fragile. The pulp is fleshy and soft. Raw pulp is light brown, ripe is deep chocholate or yelowish brown. The ripe fruit is qu
Makal or Mahakal ( Trichosanthes tricuspidata , family: Cucurbitaceae) is a woody climber with tendril and branches, attaining a height of 10-12 m. The multiangular-branched plant climbs up very far by holding any tree in the forest. It is found in the hilly areas as well as plain forests and village thickets in Bangladesh. It is also found in Indian subcontinent, Australia and some countries of South and Southeast Asia. According to ancient Sanskrit scriptures the other names of the plant are Bishala, Mohendro-baruni. In the Himalayas it has been seen at an altitude of 5000 feet. There are many refferences to the fruit in Bangla and Sanskrit literature. Someone is very nice to look at but he/she is useless--writers usually jokingly give examples of this fruit. Its roots and attractive fruits are packed with medicinal properties. The size and shape of leaves may vary. These are multilobed or trilobed, alternate, rough in both sides, 5-12 cm long, petioled, cor
Guloncho or Heart-leaved moonseed ( Tinospora cordifolia , family: Menispermaceae) is a deciduous creeper with hard and long stem, climbing other trees or fences. Bark on the stem is as thin as paper. Aerial roots come out of the stem when the plant grows older. The plant is found everywhere in Bangladesh except southern part. It is also native to South and Southeast Asia. Common names: Heart-leaved moonseed, Guduchi, Giloy, Guloncho, Guroncho, Padma guloncho. Leaves are simple, green, alternate, cordate, 6-15 cm long and 5-13 cm wide. Inflorescence, growing from the axil of leaflet branches, bears yellow flowers. Male and female flowers bloom separately. Sepals 6, arranged in two rows, petal 6, pistils 3. Fruit is a drupe, brilliant red when ripe. This attractive fruit is inedible to human. What an extensive climber! Tinospora cordifolia is used in weakness, tastelessness, rheumatis